Health Corner
Alas! Stroke Knows No Age
BY FRANCISCA UNUTAME
On a quiet morning in 2021, a strong and healthy man returned home from work with no sign of illness. Nothing appeared unusual until the following morning when he woke around 5 a.m. intending to use the restroom, only to discover that he could no longer stand up from his bed. His hands and legs had suddenly become weak and difficult to move. What seemed like an ordinary night had quickly turned into a medical emergency a stroke.
Stroke is often viewed as a disease that affects only elderly people, but health experts and members of the public say the condition can happen to anyone, regardless of age or gender. Increasing awareness about stroke has become important as cases among younger people continue to rise.
Pharm. Juliet Odinaka Asogwa, a pharmacist, explained that stroke occurs when blood flow to a part of the brain is suddenly interrupted or reduced, preventing brain cells from receiving enough oxygen and nutrients. According to her, brain cells begin to die within minutes, which can result in permanent disability or death if treatment is delayed. She described stroke as a medical emergency that requires urgent attention.
“Quick treatment can save brain function, reduce disability, and improve survival chances,” she said.
Pharm. Juliet listed high blood pressure, blood clots, diabetes, heart disease, smoking, obesity, high cholesterol, and excessive alcohol intake as some of the major causes of stroke. Although older adults are more vulnerable, she stressed that unhealthy lifestyles, stress, and drug abuse are increasing stroke cases among younger people.
She also identified common warning signs of stroke, including sudden weakness or numbness on one side of the body, facial drooping, slurred speech, confusion, and difficulty walking.
Speaking on public awareness, Mrs. Sandra said she understands stroke as a serious medical condition that happens when blood flow to the brain is suddenly interrupted or reduced, preventing the brain from getting enough oxygen and nutrients.
“In simple terms, stroke is a brain emergency,” she explained. “It occurs when a blood vessel in the brain becomes blocked or bursts, causing brain cells to begin dying within minutes.”Mrs. Sandra said she first learned about stroke through health talks, media reports, social media awareness campaigns, and stories of people within her community.
According to her, many factors contribute to stroke, including high blood pressure, blood clots, heart disease, diabetes, smoking, stress, excessive alcohol consumption, and lack of physical activity. She rejected the common belief that stroke affects only old people, stressing that young adults and even children can also experience stroke due to lifestyle habits or underlying health conditions.
She also pointed out that cultural misconceptions still exist in some communities, where stroke is sometimes linked to spiritual attacks, witchcraft, or punishment. According to her, such beliefs often delay proper medical treatment and worsen the condition of patients.
Mrs. Sandra said she would immediately suspect a medical emergency if someone suddenly collapsed, lost speech, or showed signs such as facial drooping and arm weakness. She emphasized the need for urgent medical help in such situations.
“I would call emergency services or rush the person to the nearest hospital immediately,” she said. She added that many people still do not know how to properly respond to stroke emergencies due to limited awareness in communities. For this reason, she called for increased public education on stroke prevention and emergency response.
On prevention, Mrs. Sandra stated that stroke can often be avoided through healthy living and regular medical care. She advised people to maintain balanced diets, exercise regularly, avoid smoking, limit alcohol intake, manage stress, and regularly monitor blood pressure and sugar levels.
Beyond the physical effects, she explained that stroke can completely change a person’s life by affecting speech, movement, independence, mental health, and ability to work. Families, she said, often face emotional, financial, and physical burdens while caring for stroke survivors. “I would like to know more about rehabilitation options, recovery timelines, and how caregivers can be better supported,” she added.
A traditional healer, Mrs. Edward Glory, also shared her perspective on stroke and its treatment. According to her, stroke can be caused by high blood pressure and high sugar levels. She explained that patients may show signs such as difficulty walking, weakness in the legs, and changes in facial appearance.
Mrs. Glory said she treats stroke patients using traditional methods such as massage and herbal remedies prepared from local leaves and plant extracts. According to her, recovery may take several months or even years depending on the severity of the patient’s condition. She advised people to avoid excessive stress, too much sugar intake, and exposure to cold weather in order to reduce the risk of stroke.
Despite different beliefs surrounding treatment methods, medical professionals continue to stress the importance of immediate hospital care whenever stroke symptoms appear. Early diagnosis and treatment remain critical in improving survival and reducing disability. Stroke may happen suddenly and without warning, but awareness, healthy living, early treatment, and proper medical care can make the difference between life and death.
The Author, Francisca Unutame is a 200 level journalism and media studies student of Delta State University Abraka
Health Corner
DELSU Health Centre Launches Malaria Prevention Campaign for Students
By Smith Jerry
The Health Centre of Delta State University (DELSU), Abraka, has launched a malaria prevention awareness campaign aimed at educating students on effective ways to prevent and manage one of the most common health challenges affecting undergraduates.
The campaign, which forms part of the centre’s efforts to promote healthy living within the university community, focused on reducing malaria cases through increased awareness, proper hygiene practices and early medical intervention.
During the sensitisation programme, healthcare professionals educated students on the causes, symptoms, prevention and treatment of malaria. They advised students to sleep under insecticide-treated mosquito nets, keep their surroundings clean, clear stagnant water around hostels and seek medical attention whenever they experience symptoms such as fever, headache, chills and body weakness.
Speaking during the programme, a health officer warned students against self-medication, stressing that proper diagnosis through laboratory tests is necessary before taking antimalarial drugs.
The officer advised students to visit the Health Centre for professional medical assistance rather than relying on unverified medications or recommendations from friends.
Some students who participated in the campaign described it as informative and useful, noting that the health tips provided would help them adopt better preventive measures, especially during the rainy season when mosquito breeding increases.
A student who attended the programme said the awareness had improved her understanding of malaria prevention and the importance of maintaining a clean environment.
The Health Centre also used the opportunity to encourage students to maintain a balanced diet, exercise regularly, get adequate rest and undergo routine medical check-ups to improve their overall well-being.
Medical personnel noted that prevention remains one of the most effective ways of reducing the spread of diseases within the university environment.
The management of the Health Centre reaffirmed its commitment to organising more health education programmes throughout the academic session. Students were encouraged to take advantage of available medical services and participate actively in future health awareness initiatives.
The malaria prevention campaign highlights DELSU’s commitment to promoting a healthier campus environment as university officials continue to emphasize the importance of preventive healthcare among students.
Abraka Metro
Campus II Health Centre Continues to Promote Quality Healthcare for DELSU Students
By Smith Jerry Enajemo
The Health Centre at Campus II of Delta State University (DELSU), Abraka, continues to serve as one of the institution’s most important support facilities, providing affordable and accessible healthcare services to students and staff.
Every day, students and members of staff visit the centre to receive medical attention for a wide range of health concerns. The facility plays a vital role in helping students maintain good health, enabling them to participate fully in lectures, practical sessions, examinations, and other academic activities. For many students, the Health Centre remains their first point of contact whenever they feel unwell.
A recent visit to the Health Centre revealed a clean and well-organised environment where doctors, nurses, pharmacists, and other healthcare professionals attended to patients in a calm and professional manner. Students with common illnesses such as malaria, typhoid, headaches, fever, cough, stomach infections, allergies, and minor injuries received prompt treatment, while those requiring specialised care were referred to appropriate hospitals for further examination and treatment.
In addition to treating illnesses, the Health Centre offers routine medical check-ups, first aid services, health counselling, prescription services, and emergency care. Medical personnel also educate students on healthy living by promoting regular exercise, balanced nutrition, adequate sleep, proper hygiene, and the importance of avoiding self-medication. According to members of staff, early diagnosis and treatment often prevent minor illnesses from developing into more serious health conditions.
Students interviewed during the visit expressed appreciation for the quality of care they received. Many described the staff as friendly, respectful, and attentive, noting that they listened carefully before recommending treatment. Some students said the Health Centre saves them the stress, time, and cost of travelling outside the university for basic medical care.
However, a few students suggested that employing additional medical personnel, expanding the waiting area, and increasing the supply of essential drugs would further improve service delivery, especially during peak periods.
Speaking on behalf of the Health Centre, the management reaffirmed its commitment to providing quality healthcare services for the university community. The management stated that efforts are ongoing to upgrade medical equipment, maintain a steady supply of essential drugs, and provide continuous professional training for healthcare workers.
Students were also encouraged to seek professional medical attention as soon as they notice symptoms of illness rather than relying on advice from friends or using unprescribed medicines.
The Campus II Health Centre continues to play a vital role in supporting the welfare of the university community. Through quality healthcare services, health education, and timely emergency response, the centre contributes to a safer and healthier learning environment. As the student population continues to grow, many believe that sustained investment in the Health Centre will strengthen its capacity to meet the healthcare needs of students and staff while supporting the university’s commitment to academic excellence.
Health Corner
Humanitarian Crisis Deepens In Nigeria As Hunger, Conflict Displace Millions
By Favour Emu
Nigeria is facing an escalating humanitarian emergency, with millions across the Northeast, Northwest, and North-Central regions battling acute food insecurity, malnutrition, displacement, and the effects of protracted conflict.
According to United Nations assessments for 2026, 5.9 million people need urgent humanitarian assistance.
Nearly 35 million Nigerians are at risk of acute hunger during the lean season between harvests — marking one of the country’s most severe food crises in nearly a decade.
The crisis traces back to the 2009 Boko Haram insurgency in Borno, Adamawa, and Yobe states, known as the BAY states. It has since expanded to include banditry, farmer-herder clashes, and communal violence.
The violence has displaced more than 3.7 million people, the majority women and children, while destroying livelihoods and cutting off access to farmland and markets.
Children remain the most vulnerable. UN projections indicate more than 6 million children could suffer acute malnutrition by September, including about 2 million cases of severe acute malnutrition requiring immediate life-saving treatment.
In the BAY states alone, 4.8 million people need emergency food and nutrition aid.
In northern states, over 17 million people are already experiencing crisis or worse levels of hunger, with Borno State among the worst hit.
Recent floods, economic hardship, and funding shortfalls have worsened the situation and pushed food insecurity above earlier forecasts.
Humanitarian agencies have launched a $516 million appeal to reach 2.5 million of the most severely affected people with food, healthcare, shelter, water, sanitation, and protection services. As of late June, the plan was about 47% funded.
Organizations including UNICEF, the World Food Programme, IOM, the Norwegian Refugee Council, and CARE continue operations despite major access challenges caused by insecurity.
Mr. Isaac Utowerie, a 35-year-old resident of Abraka, Delta State, warned that hunger and insecurity are forcing families to make difficult choices.
“The rate of hunger and insecurity will end up sending students out of school just to make ends meet,” he said.
Former presidential candidate Peter Obi also raised the alarm this week, citing the new UN report and urging immediate government intervention to avert what he called “a major national tragedy.”
A prSixteen years of conflict have left deep scars. Civilian casualties have risen sharply in recent years as attacks increasingly target communities, further undermining stability.
Broader challenges are compounding the crisis. More than 133 million Nigerians live in poverty, while disease outbreaks and climate-induced disasters continue to strain resources.
Officials and aid groups say improved security to enable farming, stronger local governance, and sustained international support are critical to prevent further deterioration.
With humanitarian needs outpacing available resources amid global funding pressures, agencies stress that continued monitoring and coordinated action will be essential in the months ahead.
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